- Brazilian Cocktail with Cachaça or NA Rum
WB's Acapulco Smoke
- Mezcal + Aperol (Non-Alcoholic also available)
Brussels Sprout Tostadas
- Pickled onions, chimi avo sauce, cilantro
WB's CaipirinhaBrazilian Cocktail with Cachaça or NA Rum
WB's Acapulco SmokeMezcal + Aperol (Non-Alcoholic also available)
Brussels Sprout TostadasPickled onions, chimi avo sauce, cilantro
EAT | DRINK | SHOP | CHILL
We are a women, LGBTQI+, Latino small business.
We are Vivi & Amy Wanderley-Britt. We have travelled the world and finally settled and made our home in Ogden, UT.
We bring our creativity and love for food, cocktails & people to you at our cozy cafe nestled in the heart of Ogden's "Nine Rails creative district".
Our menu has Brazilian influence; the Chimichurri marinade and the Vinagrete are a family recipe, Dulce de Leche is featured in some of our favorite lattes, desserts and cocktails.
The Caipirinha, is our signature drink (most popular drink in Brazil, Vivi, our owner's home country).
Because we are all about inclusivity, we have vegetarian options on our menu, we have gluten free buns and any drink on our menu can be made non-alcoholic. We love our food and drinks and we think you will too. Stop by to try our Chimichurri Steak and Eggs with our Caipirinha or Our Shrimp Bowl with the Acapulco Smoke (yes the drink is served in a smoke box), or try our Brussels Sprout Tostadas with our tiki cocktail, which comes with an orange wheel on fire! Just want a latte? We have that too! Want to buy a non-alcoholic wine, spirt or gift? Visit our bodega!
Check out our calendar of events and swing by for DJ Brunch, Pole Dance Performance, Drag Brunch or Meet the Maker event!
We invite you to pull up a chair, grab a book off the shelf and enjoy a craft cocktail and bite with us. Don't forget to stay until close on the weekends and light up sparklers with all of us and send good vibes into the universe!
P.S. you might know our sister concept Pig & A Jelly Jar in SLC & Ogden!
- Any Hour Happy Hour - Slug Magazine
CORPORATE EVENTAny Hour Happy Hour - Slug Magazine
A BOUTIQUE DRY BOTTLE SHOP
At WB's we're firm believers in accepting other people's lifestyles which is why we're Utah's first Dry Bottle Shop.
At the restaurant we've curated dry drinks & wines and online we've curated dry cocktail kits so you can have fun and be the life of the party, not the butt of the joke!
Shows & Events
We’re casual in every way, but we take our love of food, drink, and friends seriously! Art on the walls, cocktails in the shaker, coffee in the press - WB’s Eatery is your spot to kickback with friends, shop the market, and live the lifestyle.
Now you can shop online and enjoy our signature products no matter where you are.
OUR MISSION: IT’S ABOUT SOMETHING BIGGER.
As a restaurant group, we know that great food experiences are about more than dining—they’re about community. Food connects us. And we use our business as a way to reach out, build connections, and create a better world.
We measure our success by our impact in the community. So we stay busy partnering with nonprofits to whom we give a portion of proceeds, donating meals to organizations in need.
In keeping with our commitment to community, we serve made-from-scratch dishes that not only fulfill our guests’ appetites, but leave them venturing into their day with a smile. Our services are designed to make people’s lives more delicious, from in-person dining to online ordering to takeaway meal kits and subscription lunch deliveries. We provide a supportive, collaborative working environment for our employees with the mentorship they need to build lasting careers, supporting themselves and their families.
A PROUD PART OF 360 DEGREES RESTAURANT GROUP.
WB’s Eatery is proud to be a part of the locally owned 360 Degrees Restaurant Group, which owns and operates the Pig & A Jelly Jar restaurant family. While each restaurant specializes in its own fare and atmosphere, both place a solid emphasis on community: valuing people, service to those in need, and the memories made around great food.